Tender turkey, chicken gizzard, broccoli, parsnip, sweet potato and banana. A combination that sounds a little unexpected and tastes absolutely brilliant.
Turkey Fricassee has always been a favourite, and the addition of human-quality British chicken gizzard makes it even better. Gizzard is a brilliantly nutrient-dense organ meat, naturally rich in protein, iron and zinc, and the kind of ingredient that quietly does a lot of heavy lifting in the bowl.
It's still packed with fibre to keep bowels running smoothly (an underrated win, honestly), and the Scottish salmon oil brings a natural boost of omega-3s to support healthy skin, coat and joints. Every ingredient earning its place, every bowl doing more than it lets on.
Find out more at differentdog.com/recipe/turkey-fricassee